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Location: The Promenade
Date: Wednesday, April 22
Time: 11:00am - 12:15pm
Pass Type: Open to All Pass Holders - Get your pass now!
Event Type: The Promenade
Vault Recording: TBD
Senior H,F&B procurement professionals will discuss the criteria required by their respective lines for suppliers who wish to be approved and listed as a vendor. Scale & volume, logistics capabilities, financials and sustainability requirements will be a part of this discussion among other things.