View, browse and sort the list of conference sessions and show floor programming by pass type, track, and format. With this Schedule Builder, you can build your schedule in advance of the event and access it during the show via export or with the Official Mobile App. Seating is first come, first serve, so please arrive early to sessions that you would like to attend. Sessions are subject to change.

Live Demo! Cruising Culinary Corner


Giovanni Guido (F&B Director, MSC Cruises)

Enrique Villardefrancos (Corporate Chef, MSC Cruises)

Mark Zeller (Vice President US Hotel Operations, MSC Cruises)

Location: The Promenade

Date: Tuesday, April 9

Time: 2:30pm - 3:00pm

Sector: Entertainment & Amusements, Food & Beverage

Pass Type: Open to All Pass Holders - Get your pass now!

Event Type: The Promenade

Vault Recording: TBD

Culinary options onboard are more sophisticated than ever and as cruise lines turn to experienced chefs and partnerships, we are seeing a wider range of options incorporating more local, fresh and healthy ingredients. Come see, learn about and taste the latest dishes to tempt cruisers taste buds during this interactive cooking demonstration.